B-52

Ingredients

  • 0.35 part Triple Sec
  • 0.35 part Coffee Liqueur
  • 0.35 part Irish Cream
  • 0.05 part Overproof Rum

Preparation Steps

  1. Pour Coffee Liqueur into a shot glass.
  2. Gently layer Irish Cream.
  3. Gently layer Triple Sec.
  4. Gently layer Overproof Rum.
  5. Lit it on fire for flaming variation.

Drink Information

Color
Layered
Drinkware
Shot Glass
Note
Intensity
Strong